In developing nations, meat of all types offers a means for reducing malnutrition and increasing food security while by those in the developed world, red meat, especially of ruminant origin is often viewed as a culprit in ...

Production of beef and milk is increasingly becoming an important economic sector because of the greater interest and need for these products. Therefore the selection is aimed to create early maturing and productive animals.

The aim of this study is to give detailed illustration of the breeding strategies employed at a small commercial breeding stud farm, and also to give a general overview of the Breeding Strategies that are in use and that ...